← Back to calls

John of Corned Beef King - Justin Brandon

Ana SubramaniamCorned Beef KingFebruary 24, 2026$99.00/mo
WonrestaurantWatch on Fathom

Scorecard

8.2

Discovery

9.1

Closing

8.7

Objections

8.7

Overall

Conversation Metrics

Talk/Listen Ratio

Ideal: 40-60%

Questions Asked

Ideal: 10+

Longest Monologue

Ideal: <2 min

Filler Words

Ideal: <10

62m

Duration

AI Coaching Summary

Ana successfully closed a deal with Jon from Corned Beef King to replace their third-party delivery services (Uber Eats, DoorDash, Grubhub) with Shipday's white-label delivery solution at $99/month with no commission fees.

Coaching Moments

Ask more quantifying questions about delivery volume and revenue impact

Probe deeper on why Owner.com rejected them to better understand positioning

Pain Points Identified

High commission fees from third-party delivery platforms eating into profit margins

Well, the percentage is way too high. You know, it's just stupid... It's my profit margin.

Inability to reach customers in desired delivery areas like Olney

Yeah, because Olney was one of my, I had a restaurant in Olney and my Uber Eats, Grubhub, and DoorDash don't reach there.

Frustration with third-party customer service

Because I can't tell you how those freaking Uber, they just want to talk, those freaking people that answer the phone. I want to kill them.

Loss of customer data and direct relationship

Oh, and we can get in touch with our customers, like, right, because it's our customers.

Objections Handled

priceNeeds Work

Monthly cost inquiry about $99 fee

needNeeds Work

Customer delivery fee concerns compared to third-party 'free' delivery

Sentiment Trajectory

Transcript

discoverydemopricingobjectionclosingvalue discussion
Jon Rossler00:00:00

right.

Jon Rossler00:00:01

Thanks.

Jon Rossler00:00:02

Bye.

Jon Rossler00:00:08

Hi, Jon.

Jon Rossler00:00:09

How are you?

Ana Subramaniam00:00:10

Hi.

Ana Subramaniam00:00:10

How you doing?

Jon Rossler00:00:11

I'm good.

Ana Subramaniam00:00:13

How's your week been so far?

Jon Rossler00:00:16

I don't know.